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Monday, May 4, 2020

Red chili sauce

Red chili sauce

  • Red chilies (50 gm)
  • Garlic (20 gm)
  • Mustard Oil
  • Kalonji (1 tsp)
  • Raai (1 tsp)
  • Salt
  • Vinegar

How to make

First soaked red chillies for 2 hours after that grind red chillies and garlic.

Now take a pan and add mustard oil, kalonji, raai, grinded red chilli paste, salt and cook for 5 minutes.

Now add vinegar in it and enjoy.

Your red chilli sauce is ready.
If you want to see video just click play button below-

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