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Thursday, January 30, 2020

Til ke laddu recipe

Til ke laddu recipe
Ingredients


  • Til (100 gm)
  • Milk (1 cup)
  • Bread slices (3-4)
  • Sugar (150 gm)
  • Ghee (1 tbsp)
  • Elaichi powder (1/2 tsp)


How to make

To make Til ke laddu take a pan and roast til.

Now take a pan and boil Milk and add Bread slices, Sugar and cook until bread dissolves.

Now add Ghee and mix gently.

Now take mixture in plate and mix til with mixture and shape like laddu.

Your Til ke laddu is ready.
If you want to see video just click play button below-


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